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Raspberries

Raspberries from Mexico and USA are the perfect complement to a great variety of dishes

Raspberries have the distinguishing quality of being extremely delicate. They are pinkish-red colour, have a sweet tartness, and are very aromatic.This fruit contains Egallic acid, an almost exclusive compound of raspberries that has been found to inhibit a variety of cancers.

Their flavour and nutritional properties make it a great option for inclusion in desserts, dressings, and complementing many dishes.